Here's a short promotional video from Fairway that revolves around the store's gluten-free goods. A new Fairway supermarket recently opened in Paramus.
Showing posts with label Fairway. Show all posts
Showing posts with label Fairway. Show all posts
Sunday, May 31, 2009
Monday, April 14, 2008
PLAINVIEW'S PASSOVER PARADISE
See this?

Here's a close-up.

And look over here!

I took the above shots on Friday at the ShopRite of Morton Village in Plainview, Long Island. Weeks ago I found many gluten-free Kosher for Passover products at the very same location, but on this return visit I found even more gluten-free goodies. Many of the above products are gluten-free—and they're just a sampling of the supermarket's current gluten-free stock.
The bait that drew me back to the store: gluten-free frozen mini-eclairs that my mother had spotted. I tend to be skeptical about the quality of Kosher gluten-free foods...and the cream in the mini-eclairs wasn't really cream...but those frozen eclairs—from Frank's Gourmet Bakery—were good enough to win me over (especially when still unthawed) and pique my interest about what else I might find there.
The above shots show the displays that greeted me as I entered the store. Many (but not all) of the items were gluten-free (labeled as such or as "non-gebrokts"); many (but not all) of the latter were from Shabtai Gourmet. When I last covered Shabtai, I mentioned "a very decadent almond pasty marble cakey treat that I'm having trouble identifying" that I now know is the French Chocolate Coffee Cake. I have now also had my first experience with Shabtai's very sweet and moist Krakofsky Cookies, made with almonds and honey.
Moving deeper into the ShopRite, I found another zone of interest: the central freezer section. Making several passes through this area, I found the frozen mini-eclairs and Kedem non-gebrokts gefilte fish (not frozen) as well as a trove of other products including gluten-free Spring Valley Cheese Blintzes made by the MilMar Food Group of Goshen, New York.
The Spring Valley Cheese Blintzes were near these products (many of which were gluten-free).

It was around this point that my basket overflowed...

...and I had to get a shopping cart to hold all the gluten-free booty. I figured I had to seize the moment because the products might only be there for Passover.
So yeah: Keep an eye out for gluten-free foods that might only be available for the next couple of weeks or so. Your best bets will probably be stores that specialize in Kosher food or at least temporarily stock up with foods that are Kosher for Passover. Be open-minded about trying out the foods—don't expect them to uniformly excellent or especially nutritious. And keep in mind that many of the foods might be frozen, so that you might have to find a way to keep them from melting after you buy them.
And remember: Look for the labels "gluten-free" and "non-gebrokts." The label "Kosher for Passover" is not sufficient, as it might well be applied to a product made with traditional matzoh or matzoh meal, which contains gluten.
And if you are thinking about going to this particular ShopRite, keep in mind that there are even more gluten-free goodies elsewhere in Plainview, where Dr. B. Well Naturally, Get Healthy America, and Fairway can be found along Manetto Hill Road. And there's even a Trader Joe's nearby!
Photos: David Marc Fischer
See this?

Here's a close-up.

And look over here!

I took the above shots on Friday at the ShopRite of Morton Village in Plainview, Long Island. Weeks ago I found many gluten-free Kosher for Passover products at the very same location, but on this return visit I found even more gluten-free goodies. Many of the above products are gluten-free—and they're just a sampling of the supermarket's current gluten-free stock.
The bait that drew me back to the store: gluten-free frozen mini-eclairs that my mother had spotted. I tend to be skeptical about the quality of Kosher gluten-free foods...and the cream in the mini-eclairs wasn't really cream...but those frozen eclairs—from Frank's Gourmet Bakery—were good enough to win me over (especially when still unthawed) and pique my interest about what else I might find there.
The above shots show the displays that greeted me as I entered the store. Many (but not all) of the items were gluten-free (labeled as such or as "non-gebrokts"); many (but not all) of the latter were from Shabtai Gourmet. When I last covered Shabtai, I mentioned "a very decadent almond pasty marble cakey treat that I'm having trouble identifying" that I now know is the French Chocolate Coffee Cake. I have now also had my first experience with Shabtai's very sweet and moist Krakofsky Cookies, made with almonds and honey.
Moving deeper into the ShopRite, I found another zone of interest: the central freezer section. Making several passes through this area, I found the frozen mini-eclairs and Kedem non-gebrokts gefilte fish (not frozen) as well as a trove of other products including gluten-free Spring Valley Cheese Blintzes made by the MilMar Food Group of Goshen, New York.
The Spring Valley Cheese Blintzes were near these products (many of which were gluten-free).

It was around this point that my basket overflowed...

...and I had to get a shopping cart to hold all the gluten-free booty. I figured I had to seize the moment because the products might only be there for Passover.
So yeah: Keep an eye out for gluten-free foods that might only be available for the next couple of weeks or so. Your best bets will probably be stores that specialize in Kosher food or at least temporarily stock up with foods that are Kosher for Passover. Be open-minded about trying out the foods—don't expect them to uniformly excellent or especially nutritious. And keep in mind that many of the foods might be frozen, so that you might have to find a way to keep them from melting after you buy them.
And remember: Look for the labels "gluten-free" and "non-gebrokts." The label "Kosher for Passover" is not sufficient, as it might well be applied to a product made with traditional matzoh or matzoh meal, which contains gluten.
And if you are thinking about going to this particular ShopRite, keep in mind that there are even more gluten-free goodies elsewhere in Plainview, where Dr. B. Well Naturally, Get Healthy America, and Fairway can be found along Manetto Hill Road. And there's even a Trader Joe's nearby!
Photos: David Marc Fischer
Thursday, January 17, 2008
GREEN'S BEER IS HERE!
As briefly noted in November, Green's beer is available at Risotteria in two varieties: The mellow, dark amber Discovery (a GFNYC favorite) as well as the blonde and bitter-when-warm Quest Tripel Ale. Both come in oversized bottles currently priced at $10 (as opposed to $6 for Bard's Tale, New Grist, and Redbridge).
Green's also makes Endeavour Dubbel Ale, a dark beer that is as close to a gluten-free Guinness stout that I've sampled so far. It's like a stout lite, if you can handle the concept.
These beers are important (and worth trying) because they represent a flavor revolution in gluten-free beers available in the United States. I don't have anything against beers that emulate popular American brews such as Budweiser and Coors, but I also value the varied flavors of Green's beers.
Besides Risotteria (where I recently sampled a gluten-free jelly roll), look for Green's beers at the following NYC locations. (Call in advance to make sure they're available.)
As briefly noted in November, Green's beer is available at Risotteria in two varieties: The mellow, dark amber Discovery (a GFNYC favorite) as well as the blonde and bitter-when-warm Quest Tripel Ale. Both come in oversized bottles currently priced at $10 (as opposed to $6 for Bard's Tale, New Grist, and Redbridge).Green's also makes Endeavour Dubbel Ale, a dark beer that is as close to a gluten-free Guinness stout that I've sampled so far. It's like a stout lite, if you can handle the concept.
These beers are important (and worth trying) because they represent a flavor revolution in gluten-free beers available in the United States. I don't have anything against beers that emulate popular American brews such as Budweiser and Coors, but I also value the varied flavors of Green's beers.
Besides Risotteria (where I recently sampled a gluten-free jelly roll), look for Green's beers at the following NYC locations. (Call in advance to make sure they're available.)
American Beer Distributing Co.Green's beers are distributed by Merchant du Vin.
256 Court St.
Brooklyn
Apple Plus
329 Church St.
Brooklyn
Bierkraft
191 5th Ave.
Brooklyn
Eagle Provisions
638 5th Ave.
Brooklyn
Fairway Red Hook
480 Van Brunt St.
Brooklyn
Spuyten Duyvil Grocery
218 Bedford Ave.
Brooklyn
Croxley Ale House
28 Avenue B
Manhattan
The Ginger Man (where I just had a $9.50 Endeavour)
11 East 36th St.
Manhattan
New Beer Distributors
167 Chrystie St.
Manhattan
The Room
142 Sullivan St.
Manhattan
Heliopolis Market
32-16 Broadway
Queens (Astoria)
Sunswick
35-02 35th St.
Queens (Astoria)
Labels:
Astoria,
beer,
Bierkraft,
Brooklyn,
Discovery,
Endeavour Dubbel,
Fairway,
Green's,
queens,
Quest Tripel,
Red Hook,
Risotteria,
The Ginger Man,
Williamsburg
Friday, March 16, 2007
IN SEARCH OF...THE ELUSIVE GF KIT KAT!
So where can one find gluten-free Kit Kat knockoffs in New York City?
Well, as I wrote at the end of my wrap-up of The View's March 14 celiac coverage, I think the species of gluten-free food that is closest to the common Kit Kat is the Glutano Break Bar...which can be found at the Upper West Side Fairway.
You might think that Glutino Chocolate Wafers come close to Kit Kats, too. I believe they're more available than Glutano Break Bars...and they're also at the UWS Fairway. So you can do an on-the-spot comparison.
Both products are in the UWS Fairway's gluten-free section, which also seems to double as a utility closet. (They might be available elsewhere in the city, too, so feel free to list locations in the comments section.)
Here is a den of Fairway Break Bars (and Big Breaks--the male of the species?) tucked behind a ladder.

And here are the Glutino Chocolate Wafers.

Photos Focused and Unfocused: David Marc Fischer
So where can one find gluten-free Kit Kat knockoffs in New York City?
Well, as I wrote at the end of my wrap-up of The View's March 14 celiac coverage, I think the species of gluten-free food that is closest to the common Kit Kat is the Glutano Break Bar...which can be found at the Upper West Side Fairway.
You might think that Glutino Chocolate Wafers come close to Kit Kats, too. I believe they're more available than Glutano Break Bars...and they're also at the UWS Fairway. So you can do an on-the-spot comparison.
Both products are in the UWS Fairway's gluten-free section, which also seems to double as a utility closet. (They might be available elsewhere in the city, too, so feel free to list locations in the comments section.)
Here is a den of Fairway Break Bars (and Big Breaks--the male of the species?) tucked behind a ladder.

And here are the Glutino Chocolate Wafers.

Photos Focused and Unfocused: David Marc Fischer
Labels:
Big break,
Break Bar,
chocolate wafers,
Elisabeth Hasselbeck,
Fairway,
glutano,
glutino,
hasselbeck,
KitKat,
view
Monday, March 05, 2007
KNAIDEL SIGHTING!

Yes, that's right: The ShopRite of Plainview, Long Island (Woodbury Road near South Oyster Bay Road; 516-938-0329), is carrying Lieber's Knaidel Mix for Passover. [UPDATE MARCH 26, 2007 I've also seen them at the Morton Village ShopRite, on Old Country Road in Plainview.] (As previously mentioned, Lieber's Knaidel Mix makes kosher, gluten-free potato dumplings that make very good substitutes for matzoh balls.) If going to Plainview means a big trip for you, call in advance to make sure the mix is still on the shelves.
Also in the area (along Manetto Hill Road): Fairway, Get Healthy America, and Dr. B. Well Naturally (8 Washington Avenue; 516-932-9355). Each has an well-curated stock of gluten-free foods.
Here's another kind of gf matzoh ball--the very hard kind.
Source (00:17)

Yes, that's right: The ShopRite of Plainview, Long Island (Woodbury Road near South Oyster Bay Road; 516-938-0329), is carrying Lieber's Knaidel Mix for Passover. [UPDATE MARCH 26, 2007 I've also seen them at the Morton Village ShopRite, on Old Country Road in Plainview.] (As previously mentioned, Lieber's Knaidel Mix makes kosher, gluten-free potato dumplings that make very good substitutes for matzoh balls.) If going to Plainview means a big trip for you, call in advance to make sure the mix is still on the shelves.
Also in the area (along Manetto Hill Road): Fairway, Get Healthy America, and Dr. B. Well Naturally (8 Washington Avenue; 516-932-9355). Each has an well-curated stock of gluten-free foods.
Here's another kind of gf matzoh ball--the very hard kind.
Source (00:17)
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